Knife particularly suitable for soft cheeses and butter but usable with all cheeses. Alveolar blade. Black Fibrox handle. Blade dimensions: 21 cm.
Victorinox kitchen knives are suitable both for domestic use and for intense professional use. They are all characterized by the excellent quality and purity of the stainless steel used, which guarantees a precise and subtle cut. The handles are made of Fibrox and guarantee a safe and comfortable grip, combined with maximum hygiene.