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Victorinox Cuisine - Butcher's Knife, 20 cm

Home Victorinox Cucina e Accessori Professional Knives Butcher's Knives

List price: $38.47 Save $1.93 (5%)

$36.54

11.05 €

CODE: V-CUS-5.7203.20

In stock

Ordina entro oggi e ricevi Tuesday 15 April

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Descrizione
Descrizione

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 20 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Key Features:

For deboning meat to professional chef standards
Swiss made boning knife with straight edge
With a non-slip, ergonomic handle and a curved, narrow blade
Item Number: 5.7203.20
Blade Lenght: 20 cm

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