The Santoku is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well. With its special shape and excellent balance, you'll find the Santoku to be a true all-rounder that's a joy to use day in and day out. And with a forged blade, it is, quite simply, one of the most brilliant knives you'll ever hold in your hand.
Key features
- A true all-rounder that's a joy to use day in and day out
- Forged Santoku knife with straight edge
- With perfect balance and an ergonomic handle
- Handle material: polyoxymetylene (POM)
- Dishwasher safe
- Lenght of blade: 17 cm
- Weight: 317 g